Holiday Cooking

Pi or Pie? Yes, please!

Pi or Pie? Yes, please!

I’ve never been a math person, but have always been a food person. So it makes sense that on a math holiday such as Pi…

Read more

Dear Cookies, Be Mine

Dear Cookies, Be Mine

Because life is better with cookies… Ingredients: 2 cups gluten free flour 2-3 teaspoons of baking powder Sprinkle of salt 1 cup of organic cane…

Read more

Sourdough and Sausage Stuffing

Sourdough and Sausage Stuffing

Bring all your favorite fall flavors together with this herbed sourdough, apple and sage sausage stuffing. The homemade sourdough and herbed rosemary salted croutons adds…

Read more

Red, White and Blue Watermelon Pizza

Red, White and Blue Watermelon Pizza

Happy Fourth of July! Celebrate with this, easy, refreshing and nutritious dish. Not only it is patriotic, each color will help boost your health. ┬áRed…

Read more

Old Bay Potatoes

Old Bay Potatoes

I love Old Bay and use it to spice roasted potatoes about once a week. Not only are they super easy to prepare, but they…

Read more

Salsa

Salsa

With tomatoes starting to pop up at the farmer’s market and Cinco de Mayo this week, it only means one thing in my kitchen, homemade…

Read more

Chinese Almond Cookies

Chinese Almond Cookies

It is not quite┬áNational Chinese Almond Cookie day, which comes later in April, but it is the Chinese New Year and who needs an excuse…

Read more

No Joke, I love Artichokes

No Joke, I love Artichokes

I would love to share something creative for April Fool’s Day, but all I came up with was that artichoke rhymes with joke and recently…

Read more

St. Joseph’s Day Recipes

St. Joseph’s Day Recipes

If you have a special Joseph in your life or just like good, clean Italian food, these recipes are just for you. In the wake…

Read more

Irish Soda Bread

Irish Soda Bread

A fellow gluten free friend gave me a recipe for Irish Soda bread recently and I have been doing some research and recipe testing ever…

Read more

Join 1,037 other subscribers